Planning a Regenerative Garden: Part B

Planning a Regenerative Garden: Part B

Lesson 10 of 11 in this unit

  • Secondary
  • Year 9
  • Humanities and Social Sciences
  • Geography
  • Environmental
  • Sustainability
  • ...

Lesson summary

Students demonstrate the principles of regenerative agriculture by applying them to a practical example at school. Working on the planning completed in this lesson, they plan for a regenerative garden at their school and pitch their ideas to an audience.

Note: To participate in this lesson, students must have completed the previous lesson

Learning intentions:

Students will...

  • understand how to plan and execute regenerative farming practices
  • identify how regenerative farming practices can be applied to real-world situations.

Success criteria:

Students can...

  • present and justify their design for a regenerative garden
  • explain how their design will contribute to food security and sustainability.

Lesson guides and printables

Teacher Content Information
Lesson Plan
Student Worksheet
Elevator Pitch
Pitch Assessment Rubric

Curriculum links

Select your curriculum from the options below.

Lesson details

Skills

This lesson is designed to build students’ competencies in the following skills:

  • collaboration
  • communication
  • community engagement
  • problem solving

Curriculum Mapping

Australian Curriculum (v9.0) content descriptions - Geography Year 9

Students learn to:

  • challenges to sustainable food production and food security in Australia and appropriate management strategies (AC9HG9K04)
  • the environmental, economic and technological factors that impact agricultural productivity, in Australia and a country in Asia (AC9HG9K03)

General capabilities: Literacy, Critical and Creative Thinking

Cross-curriculum priority: Sustainability

Relevant parts of Year 9 Geography achievement standards:

Students analyse the interconnections between people and places and environments. Students analyse strategies to address a geographical phenomenon or challenge using environmental, social or economic criteria.

UN Sustainable Development Goals

UN SDG 2: Zero Poverty

Target 2.4: By 2030, ensure sustainable food production systems and implement resilient agricultural practices that increase productivity and production, that help maintain ecosystems, that strengthen capacity for adaptation to climate change, extreme weather, drought, flooding and other disasters and that progressively improve land and soil quality

UN SDG 15: Life on land

Target 15.3: By 2030, combat desertification, restore degraded land and soil, including land affected by desertification, drought and floods, and strive to achieve a land degradation-neutral world

Resources Required

Additional Info

Level of teacher scaffolding: Medium to high - teacher will need to set a budget for the class to work within and assist students as they plan their garden; some students will need to contact relevant members of staff, structure a budget, scout relevant locations for the garden, and, if possible, begin their garden preparation if you plan to create a garden.

Special thanks to:

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This lesson has been developed with the support of the Macdoch Foundation.

Cool.org's curriculum team continually reviews and refines our resources to be in line with changes to the Australian Curriculum.

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  • Lesson 1 of 11
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Tuning Into Traditional Farming Methods

  • Secondary
  • Year 9
  • Humanities and Social Sciences
  • Geography
  • Environmental
  • Sustainability
  • Lesson 2 of 11
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Tuning Into Regenerative Farming Practices

  • Secondary
  • Year 9
  • Humanities and Social Sciences
  • Geography
  • Environmental
  • Sustainability
  • Lesson 3 of 11
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Dig Deep Into the Importance of Soil

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  • Year 9
  • Humanities and Social Sciences
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