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The Show - From Farm to Fork
Lesson3 of 5 in this unit
PrimaryYear 5 - 6Humanities and Social SciencesGeographyTechnologyDesign and TechnologiesEnvironmentalLand ManagementSustainabilityEconomicIndustry, Innovation and Infrastructure
Lesson Summary
In this lesson, students explore the supply chains that bring food from the farm to our plates. Students begin by thinking about how they are connected to farming and agriculture through the food, fibres and cosmetics they use. Students are then asked to think about what is required to make this connection happen by creating a food supply chain diagram that shows the journey their food takes from the farm to their plate.
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Learning intentions
Students will:
- understand that they are connected to farming and agriculture
Success criteria
Students can:
- know the major links along a typical food supply chain
- describe how they are connected to farming and agriculture
- create a supply chain diagram
- work collaboratively
- present their work to peers
Lesson Guides and Printables
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