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In this lesson, students will take social action around the issue of how sugar impacts our health and wellbeing. They will organise a Good Health Snack-Fest, where, working in groups, they will choose and prepare a healthy snack or drink recipe, invite attendees to the event, organise the event, and prepare and deliver a presentation that informs attendees about the importance of consuming food and drinks with high nutritional value.
Students will:
Students can: